Forget Paris! Comedian Rips French Food, Praises Asia

A comedian is sparking debate by calling French food terrible and urging travelers to explore Asia instead. He specifically praised Hong Kong for its diverse, high-quality cuisine and modern appeal, contrasting it with his view of Paris and even Los Angeles.

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Comedian Slams French Cuisine, Champions Asian Food Scene

Paris might be the city of love, but according to one outspoken comedian, it’s definitely not the city of great food. In a recent viral video, the comedian didn’t hold back, boldly declaring that French food “sucks” and questioning why anyone would crave it. Forget the Eiffel Tower; this comic is urging travelers to look east for their next culinary adventure.

French Toast and Fries Don’t Count

When asked if French toast or French fries count as cravings for French food, the comedian quickly dismissed the idea. “French fries is American. We claim that already, okay? We’ve colonized French fries,” he stated, arguing that these popular dishes have been adopted and arguably perfected by American culture. This fiery take challenges the long-held belief that French cuisine is a global standard of deliciousness.

Hong Kong: The New Culinary Hotspot?

Instead of flocking to France, the comedian strongly recommends a trip to Asia, specifically Hong Kong. He highlighted that English is widely spoken there, making it an accessible destination for many. He even chose Hong Kong as the location for his comedy special because he wanted to “put Hong Kong on the map.” He described it as a “beautiful international city” where most of his special is in English, focusing on its culture, people, and incredible food scene.

“Some of the best food you ever have in the world. Street food to like the best Michelin,” the comedian enthused about Hong Kong.

Debunking Food Stereotypes

The discussion touched upon common stereotypes about Asian food, particularly from China. While acknowledging that some unusual items might be found in remote villages, the comedian stressed that these aren’t everyday meals for most people. He pointed out the vast diversity within Chinese cuisine, mentioning that Cantonese food differs greatly from Shanghai cuisine. He also noted the presence of modern fusion and Western-influenced dishes, even claiming, “the pasta in Hong Kong is amazing.” This assertion was met with immediate skepticism from his co-host, who questioned if anyone travels to Hong Kong specifically for pasta.

Beyond the Stereotypes: Real Flavors of Hong Kong

The comedian pushed back against the idea that Asian food is solely about strange or unfamiliar ingredients. He described Hong Kong’s culinary highlights, including “the best roast duck,” “chashu pork,” and “amazing noodles.” He also addressed the visual aspect of Asian cooking seen on platforms like TikTok, suggesting that what’s shown in viral videos doesn’t represent typical home cooking. He drew a parallel to American life, stating, “if you live in a village in America, there’s people that cook weird. People that eat rokill. Do we eat rokill every day, Shannon? No, we don’t.” He emphasized that in Hong Kong, people have modern kitchens and access to a wide range of global cuisines.

A Modern Metropolis vs. “Country” LA

The conversation took a surprising turn when the comedian compared Hong Kong to Los Angeles. He described LA as feeling like “country” with “nothing here but cars and freeways” and a lack of walkability. In contrast, he painted a picture of China as incredibly modern, with efficient high-speed rail connecting cities and stunning restaurant designs in places like Shanghai. He praised the “incredible services” and urged people to give Asia, and specifically China, a chance.

Asia: An Affordable and Exciting Alternative

Concluding his argument, the comedian reiterated his stance against Paris as a top travel destination, citing expensive hotels and bad food. He firmly believes Asia offers a superior experience. When asked if China is cheap, he confirmed that it can be, allowing for high-end experiences in the best hotel chains, many of which originate from Hong Kong. The comedian’s passionate defense of Asian cuisine and modern infrastructure positions it as a compelling alternative to traditional European travel hotspots.


Source: "F*ck the Eiffel Tower… French food sucks." (YouTube)

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Joshua D. Ovidiu

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